“After leaving four decades of owning and operating restaurants behind me, I knew, for my own sanity, I had to stay involved in creative culinary projects,” Chef Pyles said.
Next week, a collaboration in the making for nearly a quarter-century will be unveiled, as Fireside Pies introduces the first wave of exclusive menu items created by award-winning Chef Stephan Pyles.ĭubbed “Fireside by Pyles,” this one-of-a-kind, international culinary journey features an adventurous artisan menu of seasonal dishes inspired by Chef Pyles’ travels around the globe.
